| Peach Compote |
| Platina, On right Pleasure and Good Health Book II |
| On the Peach Peaches grow all over Asia but especially in Persia,…Some say that very good wine must be drunk at once after peaches have been eaten as a first course…Also the opinion of those who say that peaches should be eaten as a last course, cut up into pieces and softened in the best of wine, should not be scorned |
| Peaches | |
| White Wine | |
| Sugar |
Peel and chop peaches. Place in sauce pan and cover with Wine. Simmer until peaches are soft. Add Sugar if necessary. Refrigerate for several days before serving.
